Tanzanian cacao and jammy strawberries unfold into bright lemon verbena, creating a bar that tastes like a fruit gummy and feels like stepping out into the sun on a late spring day.
This bar is part of our 2026 Botanical Collection! This collection is a best seller every year -- the unique flavors along with the beautiful packaging make for a chocolate bar that makes a great gift and on theme for the season! A perfect addition to Easter, Spring & Mother's Day retail displays and gift baskets, as well as a great grab and go item for cafes, tea shops, bookshops, and specialty provisions alike!
All of Raaka's chocolate is certified organic, certified kosher, vegan, soy free, gluten free, and Non-GMO and made with ethically sourced, transparently traded unroasted cacao. We are Top 9 Allergen Free!