Our Cabi Original Japanese Mayo is silky, creamy, made with real egg yolk and clean rice bran oil.
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β’ Sandwiches, Sushi, Bowls, Tacos, Fries, Eggs
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β’ Golden Japanese Egg Yolks
Made with rich, golden-orange yolks from cage-free hens raised on nutrient-dense diets. This gives our mayo its naturally vibrant color and deep, savory umami.
β’ Japanese Rice Bran Oil
We use premium rice bran oil. Itβs rich in vitamin E and antioxidants, creating a lighter mouthfeel while letting the umami flavors shine - without greasiness.
β’ Clean & Conscious Craft
Small-batch production with thoughtfully sourced Japanese ingredients. No artificial preservatives or flavorsβjust authentic methods and exceptional quality.